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Basic Muffin Recipe
 
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Prep Time: 5 Minutes
Cook Time: 20 Minutes
Ready In: 25 Minutes
Servings: 4
This is, as the title says a basic muffin recipe. You can add 3/4 cup of your fruit of choice, blueberries, raspberries, peaches……. If using frozen fruit, do not thaw. You can also have them plain.
Ingredients:
2 cups all-purpose flour
2 tablespoons sugar
4 teaspoons baking powder
1/2 teaspoon salt
1 egg, beaten
1 cup milk
1/4 cup vegetable oil
Directions:
1. Sift together dry ingredients.
2. Make a well in the centre.
3. Combine the wet ingredients then mix with dry ingredients.
4. Stir only until combined.
5. If using fruit, add to batter.
6. Fill paper-lined muffin cups 2/3 full.
7. Bake in preheated 400 degree Fahrenheit oven for 20 to 25 minute, or until toothpick inserted in centre comes out clean.
By RecipeOfHealth.com