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Prep Time: 5 Minutes Cook Time: 1 Minutes |
Ready In: 6 Minutes Servings: 4 |
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This has a triple duty! It can be used as a tenderizer for meats,seafood or poultry! Also can be used as a marinate and/or condiment.This sauce is in my recipe for Pork Chops Stuffed With Crab # 417985. Ingredients:
4 garlic cloves, chopped |
1 teaspoon salt |
1 teaspoon ground pepper |
1 cup orange juice |
1/2 cup lime juice |
1 onion, chopped |
1 cup olive oil |
2 teaspoons dried oregano |
Directions:
1. In the bowl of a food processor, add garlic,salt,pepper,orange juice,lime juice,onion and oregano. 2. Process for 2-3 minutes or until smooth. Through the feeder tube add the oilve oil until the mixture is throughly blended. Store in the refrigerator until ready for use. |
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