Basic Meat Marinade for Various Rub Mixes |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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I have several rub mixes published. You can use any of them to make a marinade for meat. Ingredients:
1/3 cup oil (olive or vegetable) |
2 teaspoons grated lemon peel (or lime) |
3 tablespoons lemon juice (or lime) |
2 garlic cloves |
2 tablespoons mixed spice (of your choice, like from the ones i've published) |
Directions:
1. Place meat in freezer bag. Pour in marinade. Rub to distribute well. Marinate for 1 hour or overnight.
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