Basic Ham & Beans (Pressure Cooker) |
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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 6 |
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Easy way to make ham and beans and not have to wait all day for it! I have made this recipe to fit into my 5 qt electronic pressure cooker. Ingredients:
1 1/2 lbs dry white beans |
1 1/2 lbs ham |
4 1/2 cups water |
1 small yellow onion, diced |
1 small garlic clove, minced |
1 bay leaf |
salt & pepper |
Directions:
1. Cut up onion, garlic and ham. 2. Rinse beans and remove any that are discolored. 3. Place all ingredients in pressure cooker with seasonings to taste. 4. Turn on high pressure for 25 minutes. (If you have an electronic pressure cooker the meat setting is great for this recipe). 5. Remove bay leaf. 6. Serve with cornbread! |
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