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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 1 |
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This is a great starter for a bone recipe. You can add more garlic and brown sugar if you prefer. Ingredients:
2 1/2 cups whole wheat flour |
1/2 cup low-fat dry milk |
1/2 teaspoon garlic powder |
1 teaspoon brown sugar |
6 tablespoons unsalted butter or 6 tablespoons crisco |
1 large egg, beaten |
1/2 cup ice water |
Directions:
1. Mix dry ingredients.
2. Cut in butter or shortening.
3. Mix water and egg, add to dry ingredients.
4. Grease cookie sheet.
5. Pat dough out to about 1/2 inch thick and cut with cookie cutter.
6. Pat out scraps and proceed as before.
7. Bake for about 30 minutes at 350 degrees.
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