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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 1 |
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Ingredients:
1/2 cup(s) tomato paste |
1/8 cup(s) water |
1/2 teaspoon(s) garlic powder |
1/2 teaspoon(s) worchestershire sauce |
1 teaspoon(s) chili powder |
1/6 cup(s) granulated sugar |
1 teaspoon(s) yellow mustard |
onion powder to taste |
white vinegar splash |
Directions:
1. combine in a small sauce pan, bring to boil. Lower heat, cook 5 minutes.
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