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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 12 |
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This is my Mom's recipe and it will make 2 loaves. Ingredients:
4 bananas, very ripe, black skin |
4 tablespoons butter, softened |
2 eggs |
4 tablespoons milk |
2 teaspoons salt |
1 1/4 teaspoons baking soda |
1/2 teaspoon baking powder |
2 cups sugar |
4 cups flour |
Directions:
1. Smash all four bananas in a bowl, then mix in butter, eggs and milk.
2. Then add sugar, salt, soda and baking powder. Mix.
3. Add and mix in 1 cup of flour at a time. Pour into greased loaf pan.
4. Bake in a 350 oven for 1 hour.
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