Bartlett Graham Cracker Bars |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 30 |
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Comes from Ingredients:
2 fresh bartlett pears |
12 -15 whole graham crackers |
1 cup packed brown sugar |
1/2 cup butter or 1/2 cup margarine |
1/4 cup milk |
1 cup flaked coconut |
1 cup graham cracker crumbs |
1 (6 ounce) package butterscotch chips |
Directions:
1. Core and dice pears to measure 1-1/2 cups.
2. Line a 9 x 13 inch pan with whole graham crackers.
3. Combine diced pears, brown sugar, butter, milk, coconut and graham cracker crumbs in saucepan; boil until thick.
4. Spread over crackers.
5. Top with another layer of whole crackers. Melt butterscotch chips; spread over crackers.
6. Cut bars in shape of crackers.
7. Store in refrigerator.
8. Makes about 30 bar cookies.
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