Barrel of Crackers Hash Browns Casserole - Copycat |
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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 8 |
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Our family good-naturedly refers to the Cracker Barrel restaurant as Barrel of Crackers. We love their hash brown casserole and this is the closest copycat recipe I've found for it. Ingredients:
1 (10 1/2 ounce) can cream of chicken soup |
1/2 cup butter (melted) |
1/2 teaspoon salt |
1/2 teaspoon pepper |
1/2 cup onion (finely chopped) |
2 cups colby cheese (shredded) |
2 lbs frozen hash browns (thawed) |
Directions:
1. Combine soup, butter, salt, pepper, onions and cheese.
2. Gently mix in the hash browns and pour into greased 9x13 baking dish.
3. Bake uncovered at 350 degrees for 35 minutes.
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