Barley Soup With Rice

Prep Time: 2 Minutes

Cook Time: 10 Minutes

Ready In: 12 Minutes

Servings: 2

This is a quick meal my mom used to serve when I was a kid.

Ingredients:

1 (10 1/2 ounce) can campbell's beef and barley soup

10 1/2 ounces water

8 ounces white minute rice

Directions:

1. Combine all ingredients in a saucepan.
2. Bring to boil; reduce heat and simmer until rice is cooked.