Barefoot Contessa's Peach & Raspberry Almond Swirls |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Ingredients:
4 cups plain yogurt |
1/4 cup sliced almonds, toasted |
1/4 cup good honey |
1 1/2 teaspoons pure vanilla extract |
2 teaspoons grated orange zest |
1/2-1 cup peach nectar |
1/4 cup raisins |
1 peach, peeled and diced |
1/2 pint fresh raspberry |
Directions:
1. Line a sieve with cheesecloth or paper towels and suspend it over a bowl. 2. Pour the yogurt into the sieve and allow it to drain, refrigerated, for 3 hours or overnight. 3. Place the thickened yogurt into a medium bowl and add the almonds (reserving 1 tablespoon for the garnish), honey, vanilla, and orange zest. 4. Thin with 1/2 to 1 cup of peach nectar until it is a desirable consistency. 5. Add the raisins, peach (reserving 1 tablespoon for garnish) and raspberries (reserving 2 tablespoons for garnish). 6. Garnish with the reserved almonds, peach and raspberries. 7. **Cook time does not include draining yogurt for 3 hours or overnight. |
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