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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 8 |
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My mother-in-law created this simple version of stuffed cabbage . Ingredients:
1 lb ground beef |
2 -3 small onions, chopped |
1 (28 ounce) can crushed tomatoes |
1 small cabbage, coarsely chopped |
2 (5 1/2 ounce) packages of lipton beef flavored rice and sauce mix |
4 1/2 cups water, divided |
Directions:
1. Brown meat and onions in a dutch oven.
2. Add tomatoes, cabbage, and 1 1/2 cups water.
3. Cook covered on medium high heat for 20 minutes.
4. Stir occasionally.
5. Add packages of rice and 3 cups of water to pot.
6. Cook uncovered for 10 minutes.
7. Stir frequently.
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