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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 6 |
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From Southern Livng, simple but oh so good. Ingredients:
2 lbs unpeeled jumbo shrimp |
3/4 cup butter or 3/4 cup margarine |
1/4 cup fresh lime juice |
Directions:
1. Peel and devein shrimp. Melt butter; stir in lime juice. Dip shrimp in butter mixture. Thread tail and neck of each shrimp on skewers so shrimp will lie flat. Grill over medium-hot coals 3 to 4 minutes on each side. Serve butter mixture with shrimp.
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