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Prep Time: 15 Minutes Cook Time: 12 Minutes |
Ready In: 27 Minutes Servings: 3 |
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I have not tried this recipe. I got this recipe from Ossg Recipes. This is a Cooking Light recipe. Ingredients:
1 lb unpeeled round red potatoes, cut potatoes into 1-inch chunks (4 medium) |
1/4 cup water |
1/2 cup chopped onion |
3 tablespoons barbecue sauce |
Directions:
1. Combine potato and water in a 2-quart casserole. Cover with casserole lid,.
2. and microwave at HIGH for 7 minutes, stirring after 3-1/2 minutes.
3. Add onion; cover and microwave at HIGH for 3 minutes or until vegetables.
4. are tender. Stir in barbecue sauce; cover and microwave at HIGH for 2.
5. minutes.
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