 |
Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 6 |
|
Ingredients:
5 lbs beef sirloin steaks |
2 tablespoons red peppers, crushed |
1 teaspoon black pepper |
2 cloves garlic, crushed |
1 large onion |
1 cup honey |
Directions:
1. Thinly slice onion.
2. Combine all ingredients well.
3. Marinate steak for 7 to 8 hours.
4. Remove meat from marinade and grill over very hot fire.
5. To serve, heat leftover marinade and pour over grilled meat.
|
|