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Prep Time: 15 Minutes Cook Time: 50 Minutes |
Ready In: 65 Minutes Servings: 4 |
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Barbecued Duck - easy and flavorful! The sauce is enough for 2 ducks. Ingredients:
1 duck, split in half |
1/2 lb butter |
1/2 cup ketchup |
1 tablespoon sugar |
1/2 cup ketchup |
1 1/2 tablespoons lemon juice |
1 tablespoon worcestershire sauce |
pepper |
1 teaspoon salt |
1 clove pressed garlic |
1 small onion, chopped |
1/2 teaspoon tabasco sauce |
Directions:
1. Split duck in half.
2. Flatten and place on rack in shallow pan.
3. Bake in a 375°F oven.
4. Cook all ingredients for sauce for 5 minutes before using.
5. Bast with barbecue sauce every 10 minutes while baking.
6. Cook ducks until cooked through.
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