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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Cooking the Korean Way Ingredients:
4 tablespoons soy sauce |
2 tablespoons sesame oil |
2 tablespoons sugar |
1/2 teaspoon black pepper |
1 clove garlic, finely chopped |
4 tablespoons finely chopped green onions |
1 tablespoon toasted sesame seeds |
1 1/2 lbs beef sirloin tip |
Directions:
1. In a large bowl, combine the soy sauce, sesame oil, sugar, black pepper, garlic, green onions and sesame seeds.
2. Slice beef thinly into 1/2 x 2 inch pieces. Add meat to soy sauce mixture and mix well.
3. Cover and refrigerate 1-2 hours.
4. Preheat oven to broil.
5. Broil on broiler rack or grill meat for 2-3 minutes per side or until brown.
6. Serve with vegetable side dishes and rice.
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