Flavor packed sauce to make your taste buds tingle.
Ingredients:
1 cup ketchup
1 large tomato, peeled, seeded and chopped
1 small green bell pepper, chopped
2 tablespoons packed brown sugar
2 tablespoons chopped onions
1 -2 tablespoon steak sauce
1 -2 tablespoon worcestershire sauce
1/2 teaspoon garlic powder
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1/8 teaspoon ground ginger
1/8 teaspoon ground pepper
Directions:
1. Combine all ingredients in a medium saucepan; bring to boil; reduce heat and simmer, covered, about 5 minutes or until the pepper is crisp tender. 2. Brush evenly over beef, pork, lamb or poultry.
