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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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I have not tried this recipe. I got this recipe years ago from a cookbook. Ingredients:
10 3/4 ounces tomato sauce |
1/3 cup worcestershire sauce |
1 small onion, chopped |
3 tablespoons vinegar |
2 tablespoons brown sugar, packed |
Directions:
1. Place all the ingredients into a 1 quart saucepan and mixed until combined. 2. Cook over medium heat, all the ingredients to a boiling. 3. Reduce the heat to low. 4. Simmer 10 minutes. |
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