 |
Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 6 |
|
An adopted recipe but becoming a family favourite Ingredients:
16 ounces tomato sauce |
1 tablespoon paprika |
2 tablespoons brown sugar |
1 teaspoon dry mustard |
1/4 cup vinegar |
1 teaspoon chili powder |
2 tablespoons worcestershire sauce |
2 tablespoons green onions, chopped |
1 teaspoon salt |
1/8 teaspoon cayenne pepper |
Directions:
1. Mix all ingredients together in a saucepan. 2. Simmer 15 minutes, stirring occasionally. 3. Serve immediately or refrigerate until ready to use. |
|