Barbecue Recipes Marinade for Not-So-Tender Meat

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 12

Barbecue Recipes, formerly Patio Recipes revised January, 1985

Ingredients:

1/2 cup lemon juice

1/2 cup salad oil

1 medium onion, chopped

2 tablespoons minced celery

1/4 teaspoon thyme

1/4 teaspoon oregano

1 garlic clove, minced

salt and pepper, to taste

Directions:

1. Combine ingredients and mix well. Marinate for 8 hours or overnight. Improves that not-so-tender piece of meat.