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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 16 |
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YUM!!! Ingredients:
1/2 pound ground beef |
1/2 cup chopped onion |
1/2 cup chopped carrots |
1/3 cup barbecue sauce |
3 t brown sugar |
1/2 tsp salt |
dash of pepper |
4(4 oz) italian pizza crusts |
1/2 cup (1 oz) finely shredded provolone or maozzarella cheese |
2 t chopped fresh cilantro(optional) |
Directions:
1. Preheat oven to 400
2. Cook beef, onion, and carrot in a large nonstick skillet over medium high heat untl browned, stirring to crumble; Drain well
3. Return meat mixture to pan
4. Stir in barbecue sauce, sugar, salt, and pepper
5. Reduce heat and simmer 5 minutes
6. Place pizza crusts on a baking sheet.
7. Divide beef mixture evenly among cursts and sprinkle with cheese
8. Bake pizzas at 450 F for 12 minutes or until cheese melts
9. Sprinkle with cilantro (optional)
10. Cut each pizza into 4 wedges
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