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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 8 |
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Sweet and tangy. Great for parties. Ingredients:
1 1/2 lbs ground beef |
1 cup quick-cooking oatmeal |
1 (5 ounce) can evaporated milk |
1/4 cup chopped onion |
1 teaspoon salt |
1 teaspoon chili powder |
1/4 teaspoon garlic powder |
1/4 teaspoon black pepper |
1 cup ketchup |
3/4 cup packed brown sugar |
1/4 cup chopped onion |
1 teaspoon liquid smoke |
1/4 teaspoon garlic powder |
Directions:
1. Preheat oven to 350*.
2. In very large bowl combine ground beef, oatmeal, milk, 1/4 cup onion, salt, chili powder, 1/4 teaspoons garlic powder, and pepper.
3. Shape into 1-inch meatballs.
4. Place on 15x10x1-inch baking pan.
5. Bake for 15 minutes or until no longer pink.
6. Drain well.
7. Meanwhile in medium bowl combine ketchup, brown sugar, 1/4 cup onion, liquid smoke, and 1/4 teaspoons garlic powder.
8. Pour over meatballs.
9. Bake for 10 minutes more or until sauce is heated through.
10. Stir gently to combine sauce and meatballs.
11. Serve.
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