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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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saw this at the fair, mighty tasty and good flavor combos for a hearty and spicey chili Freezes well Ingredients:
2 med green pepper diced |
3 tbs olive oil |
3 large onions chopped |
2 tbs chopped garlic |
3 lbs lean ground meat ( beef, turkey etc ) |
2, 40 oz cans kidney beans drained |
2 beers( but not light beer ) |
1 cup barbecue sauce( mild, med or hot- your choice ) |
1, 28 canned crushed tomatoes |
3/4 cup catsup |
1 tbs kosher salt |
1 tbs oregano |
3/4 tsp cayenne pepper |
6 tbs chili powder or to taste |
Directions:
1. Saute onions in oil with green peppers. 2. Add garlic and oregano and saute a bit longer 3. Add chopped meat, chili powder salt and cayenne pepper. 4. Cook 15 minutes on medium heat 5. Add beer and crushed tomatoes and cook 15 minutes more 6. Add beans, catsup and barebecue sauce 7. Simmer 1 hour or desired cosistency |
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