Bar Nuts ala NYC's Union Square Cafe |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Addictive! Ingredients:
1 1/2 cups cashews, unsalted |
1 1/2 cups pecans, unsalted |
1 1/2 cups walnuts, unsalted |
1 1/2 cups hazelnuts, unsalted |
6 tablespoons fresh rosemary leaves |
1 teaspoon cayenne pepper |
2 tablespoons dark brown sugar |
2 teaspoons kosher salt |
3 tablespoons melted butter |
Directions:
1. Put the nuts onto a large baking sheet.
2. Toast in a pre-heated 350~ oven until golden brown about 10 minutes.
3. Remove from the oven and toss with the fresh rosemary leaves, cayenne pepper, brown sugar, coarse salt and the melted butter.
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