Bar Cheese

Prep Time: 15 Minutes

Cook Time: 0 Minutes

Ready In: 15 Minutes

Servings: 12

Perfect with cocktails. Serve with crackers or use it to stuff celery.

Ingredients:

2 lbs velveeta cheese

6 ounces horseradish

1 cup mayonnaise

16 -32 drops hot sauce (tobasco)

Directions:

1. Melt Velveeta.
2. Remove from heat and add remaining ingredients.
3. Spoon into crock to serve with crackers. Also good for stuffing celery. Keeps well in refrigerator.

By RecipeOfHealth.com