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Prep Time: 3 Minutes Cook Time: 5 Minutes |
Ready In: 8 Minutes Servings: 1 |
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Breakfast oatmeal inspired by Bananas Foster Ingredients:
1/2 cup rolled oats |
1/4 teaspoon rum extract |
1 cup water |
1 banana |
1 pinch salt (optional) |
splenda sugar substitute (optional) |
sugar (optional) |
Directions:
1. Cook oatmeal with water, salt & rum extract according to package directions.
2. Slice banana lengthwise and again in half. You will have four slices. Brown the banana slices using nonstick spray in a nonstick pan.
3. Sweeten oatmeal to taste. Top with sauteed bananas.
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