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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 4 |
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A very easy dessert using store bought custard. Cook time is time to chill. Ingredients:
125 ml ready-to-serve custard (ready made cold) |
125 ml cream |
2 bananas |
100 g marshmallows |
lemon juice |
Directions:
1. Beat the cream until soft peaks form.
2. Fold cream into the custard.
3. Slice bananas and dip in lemon juice.
4. Halve most of the marshmallows, leaving a few for decoration.
5. Fold the banana slices and halved marhmallows into the custard/cream mixture.
6. Divide evenly between 4 dishes or leave in 1 larger dish.
7. Chill in fridge for an hour or longer. Can also be eaten straight away.
8. Decorate with the remaining marshmallows before serving.
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