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Banana Split Salad
 
recipe image
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ready In: 10 Minutes
Servings: 10
This pretty pink mixture, chock-full of yummy fruit and nuts, is sure to disappear in a hurry. It's a sweet and speedy treat that can be served as a dessert or salad, remarks Anne Powers of Munford, Alabama.
Ingredients:
1 can (14 ounces) sweetened condensed milk
1 carton (12 ounces) frozen whipped topping, thawed
1 can (21 ounces) cherry pie filling
3 medium firm bananas, cut into chunks
1 can (8 ounces) crushed pineapple, drained
1/2 cup chopped nuts
Directions:
1. In a large bowl, combine the milk and whipped topping until well blended. Fold in pie filling, bananas, pineapple and nuts. Yield: 10 servings.
By RecipeOfHealth.com