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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
1 graham cracker crust |
2 bananas |
1 quart(s) vanilla ice cream, softened |
hot fudge sauce |
chopped nuts |
whipped topping |
strawberries |
Directions:
1. Slice Bananas into bottom of crust. Freeze for an hour.
2. Spoon softened ice cream on top of bananas. Freeze for 2 hours.
3. Top with hot fudge sauce, (heating it a tad will make it easier to work with).
4. Cover with plastic wrap and freeze until ready to serve.
5. Take out of Freezer 15 min before serving. Garnish with whipped topping, nuts and fruit of choice.
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