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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 20 |
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While searching for another recipe I found this one. Sounded interesting enough to keep. Ingredients:
1 pillsbury dough pie crust |
1/2 cup semi-sweet chocolate chips, melted |
2 (6 ounce) containers vanilla yogurt |
2 small bananas (sliced) |
1 (21 ounce) can cherry pie filling |
1 cup fresh strawberries |
Directions:
1. Heat oven to 375
2. Fold out pie crusts and double them.
3. Pinch edges of crust and bake for 20 minutes.
4. Spread 1/4 cup of melted chocolate chips over cooled crust.
5. Spread yogurt over chocolate.
6. Spread cherry pie filling over yogurt
7. Arrange banana slices over chocolate and drizzle with remaining chocolate
8. Chill before serving.
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