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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Easy light banana cream pie Ingredients:
3/4c vanilla pudding and pie filling |
2c cold 2% milk |
2 lg. bananas ,divided |
1 nilla pie crust (9 ) |
2c prepared whipped topping |
Directions:
1. Prepare pudding with milk as directed
2. Slice 1 of the bananas,place in pie crust. Cover with pudding. Refrigerate at least 2 hours or till ready to serve.
3. Top with whipped topping and remaining bananas,sliced,just before serving.
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