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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 20 |
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This is the best, most a traditional banana pudding recipe, passed down through friends and family...not sure where it came from first! It can be made into a lighter version using 2% milk and light cool whip.... Read more but why mess with a good thing?? :-) Ingredients:
1 can condensed milk |
2 cups whole milk |
1 pkg (3 ounces) french vanilla instant pudding |
1 carton (12 ounces) cool whip, thawed |
1 box vanilla wafers |
4-5 bananas |
Directions:
1. Mix first 4 ingredients until smooth
2. Layer wafers, then bananas and part of pudding mixture, repeat
3. End with pudding on top
4. Crush a few wafers and crumble over the top
5. Keep refrigerated
6. Enjoy!
7. Everything in moderation !
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