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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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This is an awesome pound cake. It is very rich and very moist. A little goes a long way but beware it is addicting. Be prepared to hand out the recipe. Ingredients:
1 cup vegetable oil |
3 cups fresh bananas peeled and chopped |
2 cups granulated sugar |
1 cup flaked coconut |
3 cups self-rising flour |
1 cup chopped pecans |
3 eggs |
1 teaspoon banana extract |
icing |
1 medium banana |
1 teaspoon banana extract |
1 cup powdered sugar |
Directions:
1. Mix ingredients in order listed then pour in greased and floured tube pan and bake at 350 for 1 hour.
2. Cool in pan for 10 minutes then turn out on serving platter and cool completely.
3. Puree banana, banana extract and sugar together then drizzle over cake.
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