Banana-Pineapple Yogurt Smoothie |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
1 cup nonfat plain yogurt |
1 1/2 ripe bananas, peeled, sliced |
1 cup unsweetened pineapple juice |
10 ice cubes |
3 tablespoons (packed) golden brown sugar |
Directions:
1. Place yogurt in small bowl; cover and freeze at least 6 hours or up to 2 days.
2. Transfer frozen yogurt to blender. Add bananas, pineapple juice, ice cubes, and brown sugar and blend until smooth. Divide among 4 glasses.
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