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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 18 |
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Ingredients:
1 cup mayonnaise |
1 cup creamy peanut butter |
6 medium bananas |
3 cups unsalted, dry-roasted peanuts, finely chopped |
Directions:
1. Combine mayonnaise and peanut butter; mix well.
2. Slice each banana into thirds, and place each piece on a wooden skewer. Coat banana pieces with mayonnaise mixture. Roll banana pieces in chopped peanuts, turning to coat evenly.
3. Place banana pieces on a waxed paper-lined baking sheet; cover lightly, and freeze overnight.
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