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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 3 |
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I whipped these up this morning as I am currently out of pancake mix. All the measurements are approximate, modify them as you need to. Ingredients:
1 1/2 cups whole wheat pastry flour |
1/2 cup uncooked rolled oats |
1/2 cup sugar |
1 over ripe banana |
1 teaspoon vanilla extract |
1 teaspoon cinnamon |
1 teaspoon nutmeg |
butter |
Directions:
1. Mix all ingredients together in mixing bowl in whatever order makes you happy.
2. Be sure to mash the banana up.
3. Fry on med/high heat and grease pan as you see fit.
4. These are pretty dense so they take some time, but are worth the wait.
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