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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Resistant starch: 3 grams Ingredients:
4 (6-inch) whole wheat wraps |
1/2 cup chunky natural-style peanut butter |
2 large bananas, sliced |
2 tablespoons honey |
Directions:
1. Spread 2 tablespoons peanut butter on bottom third of each wrap, leaving 2-inch border on each side.
2. Top each wrap with 1/2 sliced banana and about 2 teaspoons honey.
3. Roll up wrap, slice in half, and serve immediately.
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