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Prep Time: 20 Minutes Cook Time: 45 Minutes |
Ready In: 65 Minutes Servings: 32 |
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Even Santa wouldn't guess grated potatoes are the secret ingredient that makes this quick bread so delightfully moist. Ingredients:
1/2 cup butter, softened |
1-1/2 cups sugar |
2 eggs |
3 medium ripe bananas, mashed |
1/3 cup buttermilk |
4 cups king arthur unbleached all-purpose flour |
1 teaspoon baking powder |
1 teaspoon baking soda |
1 teaspoon salt |
1-1/2 cups grated peeled uncooked potatoes |
1 cup chopped walnuts |
Directions:
1. In a bowl, cream butter and sugar. Add eggs; mix well. Combine bananas and buttermilk. Combine flour, baking powder, baking soda and salt; add to creamed mixture alternatively with banana mixture. Stir in potatoes and walnuts.
2. Transfer to two greased 9-in. x 5-in. loaf pans. Bake at 350° for 40-45 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks. Yield: 2 loaves.
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