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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 2 |
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Super simple kid-pleaser. Ingredients:
1 medium banana |
1 cup 2% low-fat milk |
1 tablespoon sugar |
1/4 teaspoon vanilla extract |
Directions:
1. Remove peel from banana.
2. Wrap banana in heavy-duty plastic wrap, and freeze until firm.
3. Remove banana from freezer, and cut into large chunks.
4. Place banana in container of an electric blender; add milk, sugar, and vanilla.
5. Cover and process on high speed 2 minutes or until smooth.
6. Pour into chilled glasses to serve.
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