Banana Ice Cream

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 1

Homemade ice cream is easier than you ever imagined! More important, this version is low in sugar and calories and high in omega-3s, fiber, and Resistant Starch.

Ingredients:

1 small banana, peeled, sliced, and frozen

3 tablespoons 1% low-fat milk

1 tablespoon chopped walnuts

Directions:

1. Place frozen banana pieces and milk in a blender or food processor; process until thick. Top with walnuts.

By RecipeOfHealth.com