 |
Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 24 |
|
A delicious egg-free banana bar cookie flavoured with cinnamon, honey and brown sugar. A great after-school snack or Christmas dessert tray offering! Ingredients:
1 1/2 cups flour |
1 tsp baking powder |
1 tsp cinnamon |
pinch salt |
1/2 cup butter |
1/3 cup brown sugar |
1/4 cup honey |
1/3 cup skim milk |
1/2 tbsp vanilla |
3 large over-ripe bananas, mashed |
Directions:
1. Preheat oven to 350F. 2. Grease and flour a 9×13” pan. 3. Whisk together the flour, baking powder, cinnamon and salt. Set aside 4. Cream together the butter and brown sugar. 5. Beat in honey, milk, vanilla and mashed bananas. 6. Gently mix in the dry ingredients. 7. Bake for 20 minutes. |
|