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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 (16-ounce) can apricot halves, undrained |
1 large banana, sliced |
3/4 cup fresh orange juice |
1 cup sugar |
1 quart milk |
2 cups whipping cream |
1 (14-ounce) can sweetened condensed milk |
1/4 teaspoon salt |
Directions:
1. Drain apricots, reserving liquid. Set liquid aside.
2. Place apricots and banana slices in container of an electric blender; process on high speed 10 seconds or until pureed.
3. Combine pureed mixture, reserved apricot liquid, orange juice, and sugar in a large mixing bowl; stir well. Chill thoroughly before continuing.
4. Stir milk, whipping cream, condensed milk, and salt into chilled fruit mixture. Pour into freezer can of a 1-gallon hand turned or electric freezer. Freeze according to manufacturer's instructions. Let ripen 1 hour before serving.
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