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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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This delicious banana treat is sure to be a hit in your home. They are so yummy served with ice cream on the side. For an extra special treat, add chocolate syrup!Sharon Yonts, Scottsboro, Alabama Ingredients:
1 egg |
1/3 cup milk |
1 cup king arthur unbleached all-purpose flour |
3 tablespoons sugar |
1-1/2 teaspoons baking powder |
1/4 teaspoon salt |
6 medium firm bananas |
oil for deep-fat frying |
ice cream |
Directions:
1. In a large bowl, combine the first six ingredients. Cut the bananas in half lengthwise, then cut into 1-1/2-in. pieces. Coat bananas with egg mixture.
2. In an electric skillet, heat 1 in. of oil to 375°. Fry bananas for about 1 minute on each side or until golden brown. Drain on paper towels. Serve warm with ice cream. Yield: 6-8 servings.
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