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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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These are absolutely delish, however be careful not to over-heat the oil or the fritters will be to brown Ingredients:
1/2 cup plain flour |
1/2 cup self-raising flour |
1 tablespoon caster sugar |
2 eggs, lightly beaten |
1/2 cup milk |
1 teaspoon oil |
1 teaspoon vanilla essence |
4 large bananas, halved |
Directions:
1. you will also need, oil for deep-frying and sugar.
2. sift flours and castor sugar into bowl, graduallt whisk in eggs milk, oil and essence.
3. dip banana pieces into batter.
4. deep-fry in hot oil until lighly browned.
5. drain on absorbent paper.
6. toss in sugar.
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