Banana Delight With Lemon Frosted Topping |
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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 8 |
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This is very unique. I got this recipe from a co-worer who brought this to work and it was literally inhaled. Ingredients:
10-1/2 ounce package firm silken tofu drained |
2 bananas roughly chopped |
juice and rind of 1 lemon |
1 tablespoon tahini |
1-1/2 tablespoons honey |
1 teaspoon vanilla extract |
frosting |
1/2 ounce butter |
1-1/2 teaspoons cream |
1-1/2 teaspoons lemon juice |
1/2 teaspoon lemon zest |
8 ounce powdered sugar |
2 drops yellow food coloring |
Directions:
1. Put all ingredients for the base into a food processor or blender and process until smooth.
2. Pour mixture into a greased spring pan lined with foil and bake at 350 for 45 minutes.
3. Leave in the tin to cool before removing.
4. To make frosting mix butter, cream, juice and zest together then add sugar.
5. Color carefully with food coloring.
6. Roll into balls and arrange over base and fork down to make a pattern.
7. Chill for at least 2 hours before serving.
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