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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 8 |
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This is a very good banana pie. Ingredients:
baked pie crust |
3 bananas, sliced |
4 oz. softened cream cheese |
2-1/2 c. milk |
1-6 oz. box instant vanilla pudding |
1/4 c. real lemon lemon juice |
Directions:
1. Dip bananas in lemon juice to keep from turning brown.
2. Place sliced bananas in crust.
3. Beat together cream cheese and 1 cup milk.
4. Add remaining milk and pudding; beat until well blended.
5. Pour over bananas and chill.
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