 |
Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 12 |
|
A sweet and tasty twist on banana bread...didn't last a day in my house! Ingredients:
3 ripe bananas |
1/3 cup coconut oil |
1 cup brown sugar |
1 egg, beaten |
1 tsp vanilla extract |
1 tsp baking powder |
1/2 tsp salt |
1/2 tsp cinnamon |
1 & 1/2 cups all-purpose flour |
baking spray (i use pam) |
Directions:
1. Preheat oven to 350 degrees Fahrenheit.
2. Grease a 9 x5 loaf pan with baking spray.
3. In a large bowl, mash the bananas with a fork.
4. Stir in coconut oil, sugar, egg, and vanilla.
5. In a small bowl, mix together flour, baking powder, salt, & cinnamon.
6. Stir the dry ingredients into the wet ones until just mixed.
7. Pour into the greased loaf pan and bake for 45 minutes.
8. Serve hot or cold :)
|
|