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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
3 ripe bananas |
1 1/2 cups sugar |
1/2 cup fresh lemon juice |
2 cups water |
1 1/2 cups fresh orange juice |
Directions:
1. Place bananas in food processor; process until smooth. Add sugar and lemon juice; process until well-blended. Pour mixture into the freezer can of an ice-cream freezer; add water and orange juice, stirring well.
2. Freeze according to manufacturer's instructions. Spoon into freezer-safe container; cover and freeze.
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