Banana Chocolate Chip Muffings |
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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 12 |
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These muffins are so good. This is my mother-in-laws recipe and is my granchildrens favorite muffin. Use really ripe bananas and don't overmix as they get tough. Ingredients:
3 bananas |
3/4 cup white sugar |
1 egg |
1 tsp baking soda |
1 tsp baking powder |
1/2 tsp salt |
1 1/2 cups all purpose flour |
1/3 cup vegetable oil |
1/2 to 3/4 cup chocolate chips |
Directions:
1. In a medium bowl, mash bananas ( I use a potato masher), add sugar, salt & beaten egg; beat well with a wooden spoon. Add oil and mix, add dry ingredients, a little at a time. Don't overmix. Add chocolate chips.
2. Bake at 375 degrees for 20 minutes.
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